Fish Spices 100 gm

Fish Spices — everything a fresh catch needs in one jar.

ZARY's fish seasoning balances warm spices with bright notes that complement seafood instead of masking it. It works across the whole Egyptian fish kitchen — fried, grilled, or baked — and seasons rice cooked in seafood broth beautifully. Fine enough to mix straight into flour coatings.

How to use:

• Blend into the flour coating before frying fillets.
• Rub inside and over a whole fish before grilling.
• Season sayadeya-style rice or sautéed shrimp.

Good to know:

• Seafood-friendly flavor, MSG-free.
• Contains no artificial preservatives at all.
• Bottled by ZARY, trusted since 2006.

Jar of 100 g.