Kabsa Spices 100 gm

Kabsa Spices — bring the famous Gulf rice classic home.

ZARY's kabsa blend delivers the deep, aromatic signature of the dish in ready-measured form. It seasons the meat, colors the rice, and scents the whole kitchen the way kabsa should. A favorite for Friday gatherings, it takes the mystery out of a restaurant classic.

How to use:

• Season chicken pieces before browning for chicken kabsa.
• Add to the tomato broth the rice cooks in.
• Use with lamb shanks for a slow-cooked lamb kabsa.

Good to know:

• Authentic taste with no MSG involved.
• Warm color drawn from the spices themselves — no dyes.
• Naturally blended by ZARY, est. 2006.

Jar of 100 g.