Turmeric 100 gm

Turmeric — golden warmth for the pot and the cup alike.

Finely ground turmeric root with an earthy, softly bitter flavor and the golden color behind yellow rice and glowing soups. In the Egyptian kitchen it seasons and colors in one move — and it whisks just as happily into a warm milk drink.

How to use:

• Color rice and lentil soup with a small spoonful
• Rub onto chicken with garlic and cumin before cooking
• Stir into warm milk with honey for a golden drink

Nutritional Benefits:

• Naturally contains iron and manganese
• Its golden hue comes from curcumin, a natural plant pigment
• Naturally gluten-free

Jar of 100 g.